Browsing: cooking

A 2025 survey of 5,000 undergraduates by Inside Higher Ed, supported by Generation Lab, found that the greatest share of students rated their nutrition at college…

People lose more weight if they cook minimally processed food from scratch than if they eat ultra-processed and ready-made foods, according to the first study to…

Tomatoes are an integral ingredient in west-African cooking, and are generally used alongside onions and chillies to create a flavourful and versatile base for sauces, soups…

I am limited to one pan and a burner when I camp. What would chefs recommend making?Maxwell, by emailHappy campers need supplies, and Ryan Cole, executive…

Patience is its own reward when it comes to slow cooking. The smells are tantalising and the rich flavours make for great leftovers. What better way…

Summer is in full swing, and the heat waves have arrived. Already this summer we’ve seen massive heat domes that blanketed the Northeast, driving temperatures above…

I’m an avid consumer of pickles, especially gherkins. When I’ve finished a jar, how can I use the brine in my cooking?Geoff, SheffieldLast year, Dua Lipa…

Food is more than just nutrition: it can be joyful, social and exciting. But the act of preparing it can feel awfully daunting.Many beginner cooks suffer…